Classic Mini Hard Tacos

Classic Mini Hard Tacos

Looking for an easy dinner meal? Why not try Old El Paso™ tasty beef taco recipe. Full of fresh ingredients, topped off with yummy beef mince and three cheese blend
Total Time 25 Minutes
Spice Level Mild
Ingredients 10

Ingredient List

  • 2 tablespoons olive oil
  • 500g lean mince beef
  • 1 small red capsicum, finely chopped
  • Old El Paso™ Stand ‘N Stuff™ Mini Taco Kit
  • 1 baby cos lettuce, shredded
  • 1/2 punnet cherry tomatoes, sliced
  • 1 avocado, mashed
  • 1 cup Mexican 3 Cheese Blend
  • Sour cream
  • Old El Paso™ Green Jalapenos, to serve

Preparation

  1. Heat oil in a large frying pan. Add beef and cook for 5 minutes, stirring with a wooden spoon to break up any lumps. Add red capsicum, Taco Spice Mix and stir for 1 minute. Add ½ cup water and simmer for 2 minutes or until sauce thickens.
  2. For crunchy mini taco shells – follow on pack instructions.
  3. Build your own tacos with beef mixture, lettuce, cherry tomatoes and avocado. Top with cheese, a dollop of sour cream, jalapenos and Mild Taco Sauce.

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