Ham & Cheese Pockets

Ham & Cheese Pockets

These simple cheese and ham pockets are great for all the family and can be made a day ahead!
Total Time 15 Minutes
Servings 4
Ingredients 7

Ingredient List

  • 1 pack Old El Paso™ Tortilla Pockets™
  • 1 carrot (about 100g), peeled and grated
  • 1/2 cucumber, seeds removed and grated
  • 200g Cheddar cheese, grated
  • 150g ham, shredded
  • 150g cherry tomatoes, halved
  • 8 little gem lettuce leaves


  1. Mix the carrot, cucumber and cheese together in a bowl. Put the ham, tomatoes and lettuce in separate bowls.
  2. To serve, let everyone fill their own pockets their own way.

Expert Tips

  • Wrap in cling wrap or place in a resealable bag or box and chill in the fridge ready for lunch the next day.
  • Use alternative cheeses if preferred. Mozzarella, Emmental or any hard grated cheese would work well.
  • For an extra crunch to your lunch, serve with tortilla chips.