Traditional Smashed Guacamole

Smashed Guacamole

What’s a Mexican meal without guacamole? Versatile, delicious and guaranteed to enhance any meal, this Mexican classic makes the perfect topping, or as a dip with corn chips.
Total Time 15 Minutes
Spice Level Mild
Ingredients 9

Ingredient List

  • 2 ripe avocados
  • 1/2 small red onion, finely chopped
  • 1 fresh red chili, deseeded and finely chopped
  • Large handful fresh coriander, chopped
  • 1 ripe tomato, finely chopped
  • Juice of 1/2 lime
  • 1 tablespoon extra virgin olive oil
  • Sea salt
  • Freshly ground black pepper

Preparation

  1. Cut avocados in half and remove the stones. Scoop the flesh into a bowl. Mash with a fork, add red onion, chili, coriander, tomatoes and mix until well combined.
  2. Add lime juice and olive oil, then season to taste with salt and pepper. Add extra lime juice if you love a bit more tang.